The Millionaire Peach Salad is a vibrant explosion of flavor, combining juicy peaches, crunchy nuts, and creamy feta. You can almost hear the delightful crunch and smell the sweet aroma wafting through your kitchen as you prepare this summer delight. Mediterranean steak bowls delicious apple and feta salad For more inspiration, check out this Cheesy Chicken Parm Soup recipe.
Imagine hosting a backyard barbecue or a picnic with friends when suddenly someone asks for the recipe. You smile, knowing that this salad has stolen the show with its colorful presentation and irresistible taste. spring roll salad with peanut dressing It’s not just a salad; it’s an experience that leaves everyone craving more.
[info_box title=”Why You’ll Love This Recipe”] This Millionaire Peach Salad is not only quick to prepare but also bursting with fresh flavors. Its stunning colors make it a feast for the eyes as well. The balance of creamy, crunchy, and sweet will wow your taste buds, making it perfect for any occasion. Versatile enough to serve as a side or main dish, you’ll find yourself making it time and again. [/info_box]
I remember the first time I served this salad at a family gathering; everyone’s eyes lit up when they took their first bite, and I felt like a culinary rock star.
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Fresh Peaches: Choose ripe peaches that yield slightly to pressure for optimal sweetness and juiciness.
Mixed Greens: A blend of arugula and spinach works beautifully for texture and color contrast.
Feta Cheese: Crumbled feta adds creaminess; opt for high-quality cheese for the best taste.
Toasted Nuts: Use walnuts or pecans; toasting enhances their flavor and adds crunch.
Balsamic Vinegar: A drizzle of balsamic vinegar balances the sweetness of the peaches beautifully.
Honey: A hint of honey ties all flavors together with its natural sweetness.
Olive Oil: Good quality extra-virgin olive oil elevates the dressing’s richness.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Prep Your Ingredients: Start by washing your peaches thoroughly under cold water. Pat them dry and slice them into wedges, ensuring you remove the pit without losing too much fruit.
Toast Those Nuts!: In a dry skillet over medium heat, toss your nuts until golden brown. Keep an eye on them; they can go from toasted to burnt in seconds!
Create the Dressing: In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and pepper until emulsified. Taste it—adjust seasoning if needed because who doesn’t love a well-balanced dressing?
Toss It All Together: In a large bowl, combine mixed greens, peach wedges, crumbled feta cheese, and toasted nuts. Drizzle with dressing and gently toss until everything is coated in that glorious mixture.
Serve & Enjoy!: Plate your Millionaire Peach Salad beautifully on individual dishes or a large serving bowl. pineapple and chicken teriyaki Garnish with extra nuts or feta if you’re feeling fancy!
This recipe embraces simplicity while delivering an impressive dish that will surely become a favorite in your household!
[info_box title=”You Must Know”] Millionaire Peach Salad combines sweet, juicy peaches with a delightful crunch. This refreshing dish is perfect for summer BBQs or as a light dessert. The balance of flavors and textures will impress your guests while being easy to prepare! [/info_box]
Perfecting the Cooking Process
Start by prepping all ingredients before assembling the salad to ensure a smooth process. Chop peaches, nuts, and greens in advance for a hassle-free experience.
Add Your Touch
Feel free to swap peaches with nectarines or add berries for extra sweetness. Experiment with different nuts like almonds or walnuts for varied texture.
Storing & Reheating
Store leftover salad in an airtight container in the fridge. Enjoy within two days for optimal freshness; no reheating needed!
[info_box title=”Chef’s Helpful Tips”] To make your Millionaire Peach Salad shine, consider using ripe, firm peaches for best flavor. Adding a splash of lemon juice prevents browning and enhances taste. Toasting the nuts before mixing adds an irresistible crunch that everyone will love! [/info_box]
Creating this salad took me back to summers spent at my grandma’s house, where fresh fruit was always abundant and laughter filled the air.
FAQ
Can I use canned peaches for Millionaire Peach Salad?
For more inspiration, check out this Cheesy Loaded Meatloaf Casserole recipe.
Yes, but fresh peaches offer superior flavor and texture for this recipe.
How do I keep the salad from turning brown?
A splash of lemon juice on cut fruits helps prevent browning effectively.
What can I substitute for nuts in this salad?
You can replace nuts with seeds like sunflower or pumpkin seeds if allergic.
Millionaire Peach Salad
Millionaire Peach Salad is a refreshing, colorful dish bursting with flavor and perfect for summer gatherings. This delightful combination of juicy peaches, creamy feta, and crunchy nuts creates an irresistible experience that will impress your guests and have them asking for seconds. Quick to prepare, this salad can be served as a side or main dish, making it a versatile addition to any meal.
- Total Time: 20 minutes
- Yield: Serves 6
Ingredients
- 4 ripe peaches, sliced
- 4 cups mixed greens (arugula and spinach)
- 1 cup crumbled feta cheese
- 1/2 cup toasted walnuts or pecans
- 2 tbsp balsamic vinegar
- 1 tbsp honey
- 2 tbsp extra-virgin olive oil
- Salt and pepper to taste
Instructions
- Prepare the ingredients: Wash the peaches, slice them into wedges, and remove the pit.
- Toast the nuts: In a dry skillet over medium heat, toast the walnuts or pecans until golden brown.
- Make the dressing: Whisk together olive oil, balsamic vinegar, honey, salt, and pepper in a small bowl.
- Combine: In a large bowl, toss together mixed greens, peach wedges, crumbled feta cheese, and toasted nuts. Drizzle with dressing and gently toss until evenly coated.
- Serve: Plate the salad in individual dishes or a large serving bowl. Garnish with extra nuts or feta if desired.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: No cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 310
- Sugar: 12g
- Sodium: 320mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Keywords: For added sweetness, consider mixing in berries or swapping peaches for nectarines. To prevent browning of cut fruits, add a splash of lemon juice before assembly. Store leftovers in an airtight container in the fridge and enjoy within two days.
