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Cherry Almond Maple Crisp Delight

Cherry Almond Maple Crisp Delight is a warm, inviting dessert that combines the sweet flavors of ripe cherries, crunchy almonds, and rich maple syrup. Perfect for any gathering, this delightful crisp is simple to prepare and offers a cozy experience with each bite. Whether enjoyed warm or cold, it’s an ideal way to celebrate seasonal fruits while impressing family and friends.

  • Total Time: 45 minutes
  • Yield: Serves 8

Ingredients

Scale
  • 4 cups fresh pitted cherries
  • 1/2 cup pure maple syrup
  • 1 tsp ground cinnamon
  • 1 cup old-fashioned oats
  • 1/2 cup sliced almonds
  • 1/2 cup brown sugar
  • 1/3 cup unsalted butter (softened)

Instructions

  1. Preheat oven to 350°F (175°C) and grease an 8×8-inch baking dish.
  2. In a bowl, combine cherries, maple syrup, and cinnamon; let sit for 10 minutes.
  3. In another bowl, mix oats, almonds, brown sugar, and softened butter until crumbly.
  4. Layer cherry mixture in the baking dish and top with oat mixture.
  5. Bake for 25-30 minutes until golden brown and bubbling.
  6. Cool for 10 minutes before serving.
  • Author: Ashley Adams
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of the recipe (approximately 125g)
  • Calories: 220
  • Sugar: 24g
  • Sodium: 70mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: - For added flavor, substitute almonds with walnuts or incorporate vanilla extract. - Store leftovers in an airtight container in the fridge; reheat at 350°F until warm.