Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 packet (1 oz) ranch seasoning mix
- 2 tbsp olive oil
- 2 tbsp fresh parsley, chopped (for garnish)
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Pat dry the chicken breasts with paper towels to ensure they brown nicely.
- Drizzle olive oil over each chicken breast, then generously sprinkle ranch seasoning on top.
- Place the seasoned chicken in a greased baking dish.
- Bake for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
- Remove from the oven and garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 290
- Sugar: 0 g
- Sodium: 520 mg
- Fat: 16 g
- Saturated Fat: 3 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 33 g
- Cholesterol: 90 mg
Keywords: For added nutrition, feel free to incorporate vegetables like broccoli or carrots into the baking dish. If using frozen chicken, ensure it’s fully thawed before preparation. To enhance flavor, consider marinating the chicken in ranch dressing for an hour prior to cooking.